Grillin's Mexican Fiesta Buffet

Prices for our Mexican Fiesta menu range from $15 to $40 per person* with a 30 person /$700 minimum for local** catered events.

$15 per person
Choose a combination of 3 Mains including Ground Beef Tostados, Shredded Chicken Quesadillas, and Fish Street Tacos, PLUS 2 choices of some very nice side dishes like Refried Beans, Ranch Black Beans, Fiesta Rice and Hot Peppers & Carrot Medley.

$22 per person
Get a broader choice of Mains to include Pork Carnita, Super Nachos, Red Chile Beef Burritos, and Green Chile Pork Enchiladas AND either add a 3rd premium side dish like Mexican Grilled Street Corn on the Cob, Jicama Citrus Salad, or Nopalitos Con Papas or add a dessert.

$30 per person
All of the above plus add a 4th choice of Mains that includes authentic specialties like Chicken Mole, Grilled Steak or Shrimp Fajitas, Chiles Rellenos, or Grilled Lobster Tostadas to the menu.

Add Courses
For an additional $3-$5 per person we can include an appetizer/starter or dessert course to any meal with lots of delicious items in both categories to choose from.

Beverage service (non-alcoholic) is also available at additional charge.

* Taxes & optional (but greatly appreciated!) gratuity not included.
** Free delivery within 30 miles of Snowflake AZ! Mileage cost of $50 added for distances from 30 to 50 miles from Snowflake. Events further than 50 miles by special arrangement only.
Please see our Catering FAQs for more details about contracts, deposits, minimums, and specific other requirements.
Menus, rates, minimums and availability subject to change.

Some menu ideas… 


  • Queso Con Chiles (Cheese & Chiles Dip with Chips)
  • Guacamole & Chips
  • Salsa & Chips
  • Jalapeno Poppers
  • Tortilla Soup


Available with: Ground Beef, Shredded Chicken, Fish, or Veggie

  • Street Tacos (soft, warm corn tortillas with cabbage shred and fillings)
  • Tostados (crisp corn tortilla shells with fillings)
  • Quesadillas (Cheese Crisps)
  • Tortas (sandwiches on bolillo rolls)


Available with: Ground Beef, Shredded Pulled Chicken, Fish, or Veggie PLUS Grilled Chicken Breast, Shredded Beef, Pork Carnita, Red Chile Beef, or Green Chile Pork

  • Burritos (filled flour tortilla wraps)
  • Super Nachos (crisp corn tortilla chips with cheese and other toppings)
  • Enchiladas (filled corn tortillas & cheese baked in a red or green chile sauce)


Available with: Ground Beef, Shredded Chicken, Fish, or Veggie, Shredded Beef, Pork Carnita, Red Chile Beef or Green Chile Pork, PLUS Mole, Grilled Steak, Shrimp, or Lobster

  • Chimichangas (deep-fried burritos)
  • Tamales (filled and steamed corn masa dish)
  • Fajitas (Char-grilled meats, onions, peppers and chiles with warm tortilla on the side)
  • Chiles Rellenos (poblano chiles stuffed with cheese)


  • Refried Beans
  • Ranch Black Beans
  • Fiesta Rice
  • Peppers & Hot Carrots Medley
  • Calabacitas (summer squash simmered with tomatoes, onions, and garlic, topped with cheese)
  • Corn and Black Bean Salad
  • Salsa bar (Pico de Gallo, Sour Cream, Minced Cilantro, Diced Jalapenos, Diced Tomato, Diced Red Onion, Mexican Limes, shredded lettuce, sliced black olives, Hot Sauces)
  • Grilled Fresh Jalapenos


  • Jicama Citrus Salad with Romaine & Radicchio Lettuces, Tomatoes, Mandarin Orange Sections & Jicama, Assorted Dressings
  • Elote (Creamy Mexican-style corn)
  • Nopalitos Con Papas (tender cactus pads with potatoes lime and tomato)
  • Mexican Grilled Street Corn on the Cob (with lime, chiles and cheese)
  • Chilaquiles (fried tortilla strips topped with a spicy tomato sauce, sour cream and cheese)
  • Hominy Stew


  • Churros (fried dough pastry with cinnamon sugar)
  • Fruit Empanadas (fruit-filled turn-overs)
  • Cinnamon Sugar Flour Chips
  • Flan (Mexican caramel custard)
  • Mexican Brownies (with espresso & chocolate chunks)
  • Tres Leches Cake ( butter sponge cake soaked in three kinds of sweet milk)
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Send us an email or call (928) 242-4099